The menu is chef-driven and artisan-crafted with luxurious modern twists on favourite classics such as our brunch special - the golden, extra crispy buttermilk fried chicken with sunset-splendidly puffy Belgian waffles covered in our in-house handmade luscious cardamom syrup, which will leave your taste buds asking; “what just happened?”.
We feature carefully chosen, top quality ingredients based on inviting West Coast flavours with an unpretentious Continental influence. Our eclectic menu highlights OceanWise Certified sustainable seafood, with meat and poultry sourced locally of the highest grade.
A stunning combination of expertly prepared, artisan-crafted food and a dazzling panoramic view. Together they make us famous. Enjoy your experience!